Why Watermelons Are So Significant In China
Watermelons are an excellent choice to hydrate on a hot summer day, but beyond their primary purpose, watermelons in China also serve a respectful purpose.
Read MoreYou're lost. Like a top-shelf cocktail that the bartender forgot how to make, this page has been lost to time, but maybe you were looking for one of these:
Watermelons are an excellent choice to hydrate on a hot summer day, but beyond their primary purpose, watermelons in China also serve a respectful purpose.
Read MoreAlthough you may have enjoyed eating the classic dish your whole life, there is a reason you're unlikely to find beef and broccoli in China.
Read MoreLearning about traditional holiday gifts around the world is always interesting. Something as simple as an apple in China represents much more.
Read MoreWalk into any Chinese restaurant in American and you're sure to find General Tso's chicken on the menu. But you won't find it on any menus in China!
Read MoreBeef jerky has been around for longer than you may have thought.
Read MoreSweet and sour pork is at the top of many people's favorite Chinese take out items, but the US version is much different than what you'll find in China.
Read MoreIt's safe to say that the world of advertisements is something we're all familiar with. Here's why a Burger King ad once caused controversy in China.
Read MoreThe offerings at Costco food courts vary from country to country, and the sugary treats available in China might have you booking a plane ticket.
Read MoreThough widely thought of as Italian food, pizza is a near-ubiquitous dish around the world that comes in all shapes and sizes, and with all sorts of toppings.
Read MorePotato salad is more than just mayo dressing and boiled spuds. Around the world, it's served with unique dressings, various veggies, and indulgent toppings.
Read MoreFried chicken is a popular dish in the United States. Americans prefer it homestyle, extra-crispy, or popcorn. But how is it enjoyed in other countries?
Read MoreTake a walk down memory lane as we look at some of the most popular restaurants you probably ate at while shopping with friends at the mall.
Read MoreThese spots haven't always been near the White House, as you might expect; they are dotted around the world, reflecting the diverse tastes of former Presidents.
Read MoreStuffed peppers make an easy weeknight meal, and they can include endless twists and variations. Here are some suggestions of delicious ingredients to include.
Read MoreWhen it comes to eating with chopsticks in a restaurant, there may be one important rule of etiquette you're not aware of -- yet. Here's the dish.
Read MoreSometimes it's hard to trace the exact origins of how a dish got its name, but we actually know exactly how Kung Pao chicken came to be called that.
Read MoreIf you own any fancy plates, you no doubt want them to last. One way to avoid them getting all scratched up requires little more than a coffee filter.
Read MoreIf you have leftover fast food, it can often be disappointing when you reheat it. But fear not: Here are the best ways to reheat all your favorite fast foods.
Read MoreBy fusing contemporary appliances and sensibilities with vintage charm and traditions, we can create spaces that evolve with us and feel like home.
Read MoreFrom Chi-Chi's to Kenny Roger's Roasters, there are a number of American chains that got their start in the States, but have since moved on to other countries.
Read MoreEven if you weren't expecting your favorite Chinese takeout foods to be that healthy, the amount of sodium and sugar in this one will surprise you.
Read MoreThe Chinese food Americans typically eat is not the same as authentic Chinese food. Here are the reasons why the two cuisines are so different from each other.
Read MoreThe iconic white takeout container often associated with Chinese food in the States is actually an American invention. You won't even find them in China.
Read MoreMost people are familiar with globe eggplants, sometimes called American eggplants. There are other varieties as well, like the versatile Chinese eggplants.
Read MoreA variety of donuts are enjoyed around the world, from simple to elaborate. Here are some of the best you need to try if you get the chance.
Read MoreTea has a long, fascinating, and sometimes controversial history, from its origins in China to its evolution as the world's most popular beverage.
Read MoreFrom early diners in Norway to nocturnal dining in the Mediterranean, dinner customs vary by country. Here's when people eat dinner around the world.
Read MoreBoth Kansas City-style and St.Louis-style spareribs can be used in this recipe that seeks to capture the flavors of Cantonese char siu.
Read MoreOne Chinese street food is described by some as "the world's oldest hamburger," here's a brief telling of its very long and interesting history.
Read MoreChinese hotpot is a delicious way to enjoy a meal with friends and family. To make your experience even better, here's the ultimate guide to ordering hotpot.
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